What's With the Broad Street Market?
I went to the Market in Saturday, and it seemed so empty. No more cheese stand, lots of empty space, very little variety in the selection. I estimate about 25% of the available space is empty. What is management doing wrong? Are they charging too much? Not providing enough support? Not advertising enough?
After exploring Florence's Mercanto Centrale, I am struck by how great a market can be. Any ideas on what we can do (other than open a stand - no time for that!)
posted by Anniken Davenport, Esquire @ 3:54 PM
4 Comments:
How will it help the market? Judges may buy lunch, but not their groceries.
Didn't they just get a new manager? Maybe some should ask her / him.
Yes, they have a new manager. I'm planning to stop by and introduce myself soon.
Yes - but why has it so dramatically declined? It seems precipitous to me, starting about a year ago.
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